Cool-season crop: Difference between revisions
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[[Category:Glossary]]<br> | [[Category:Glossary]]<br> | ||
1. a crop that grows best during the [[cool]] temperatures of spring and fall.<br><br> http://www.hort.wisc.edu/mastergardener/Features/vegetables/cilantro/cilantro%20flowers.jpg< | 1. a crop that grows best during the [[cool]] temperatures of spring and fall.<br><br> | ||
http://www.hort.wisc.edu/mastergardener/Features/vegetables/cilantro/cilantro%20flowers.jpg<br><br> Cilantro (above) is an example of a hardy ([[hardiness]]) cool-season crop.<br> | |||
Source: http://www.horticulture.wisc.edu/<br><br> |
Revision as of 11:01, 8 June 2006
1. a crop that grows best during the cool temperatures of spring and fall.
Cilantro (above) is an example of a hardy (hardiness) cool-season crop.
Source: http://www.horticulture.wisc.edu/