Legume: Difference between revisions

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[[Category:Glossary]]<br> 1. dry, single chambered, multiseeded fruit dehiscing along two edges (beans and peas)<br> <br>
[[Category:Glossary]]<br>
 
1. dry, single chambered, multiseeded fruit dehiscing along two edges (beans and peas)<br>
 
http://www.nsci.plu.edu/~jmain/b340web/images/legume.jpg<br>
A few examples of legumes.<br>
http://www.nsci.plu.edu

Revision as of 18:06, 25 September 2005


1. dry, single chambered, multiseeded fruit dehiscing along two edges (beans and peas)

legume.jpg
A few examples of legumes.
http://www.nsci.plu.edu